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Brazilian Steakhouse Dinner for Two or Four at Blue Charcoal (41% Off)

Blue Charcoal
3.8

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Amenities

Good for GroupsGood for Groups
Price PointPrice Point
ParkingParking
Good for KidsGood for Kids
AlcoholAlcohol
WifiWifi
Takes ReservationsTakes Reservations
Alcohol BarAlcohol Bar

Gauchos wander around tables carrying skewered meats, including picanha and bacon-wrapped chicken, which they carve directly onto plates

Choose Between Two Options

$44 for a Brazilian steakhouse dinner for two ($72.90 value)

  • Two rodizio dinners, including the salad buffet
  • One dessert
  • Two nonalcoholic drinks

$86 for a Brazilian steakhouse dinner for four ($145.80 value)

  • Four rodizio dinners, including the salad buffet
  • Two desserts
  • Four nonalcoholic drinks

Click here to see the menu.

Need To Know Info

Promotional value expires 90 days after purchase. Amount paid never expires. Not valid on Fridays, Saturdays, or Sundays. 18% Gratuity not included. Reservation required. Not valid on federal holidays. Not valid on Mother's Day. Not valid on Father's Day. Limit 1 per person, may buy 2 additional as gift(s). Valid only for option purchased. Valid for dine-in only. May be repurchased every 30 days. Limit 1 per visit. Limit 1 per table. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services. Offer is not eligible for our promo codes or other discounts. Learn about Strike-Through Pricing and Savings

About Blue Charcoal

Picahna, fraldinha, and tender slices of mint-marinated lamb make mouths water at Blue Charcoal, a Brazilian-style steakhouse with upscale cuisine but a casual feel. Gauchos weave around tables carrying skewers of meat, which they carve directly onto diner's plates or into their pockets if they wish to eat later. Most meats get—and need—nothing more than salt-and-pepper seasonings, but some are bathed in creative sauces or wrapped in bacon. To avoid a meat coma, patrons can pair their rodizio dinners with a trip to the salad bar and authentic Brazilian side dishes.

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