Blue Orleans Seafood Restaurant

1463 Market Street Suite 100, Chattanooga

$15 for $25 Worth of Carry-Out and Catering at Blue Orleans Seafood Restaurant

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Family-owned restaurant since 2007 serves up authentic New Orleans cuisine with a traditional and contemporary style

Groupon Customer Reviews

100% Verified Reviews
All Groupon reviews are from people who have redeemed deals with this merchant. Review requests are sent by email to customers who purchased the deal.
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69 ratings45 reviews
Rating of 5 out of 5 stars
November 29, 2020
Awesome food! I hope they continue offering Groupons! Although the food is awesome it is too expensive to pay full price.
18 ratings16 reviews
Rating of 4 out of 5 stars
November 20, 2020
Foos was decent
50 ratings15 reviews
Rating of 5 out of 5 stars
October 16, 2020
Jambalaya and shrimp po boy were delicious!
12 ratings8 reviews
Rating of 4 out of 5 stars
October 11, 2020
18 ratings11 reviews
Rating of 5 out of 5 stars
October 1, 2020
Delicious food, very upscale atmosphere with high quality customer service. I will be back!
9 ratings6 reviews
Rating of 5 out of 5 stars
September 30, 2020
The lady that owns restaurant with husband was very accommodating, had a take out order and the food was outstanding. Will definitely go there again.
6 ratings3 reviews
Rating of 5 out of 5 stars
September 24, 2020
Really enjoyed the seafood pasta, gumbo, and gator
9 ratings8 reviews
Rating of 5 out of 5 stars
September 16, 2020
It was great and easy to use
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Customer Photos

  • Photo submitted by Lauren
  • Photo submitted by GiGi
  • Photo submitted by Stephanie

About This Deal

  • Type of cuisine: seafood, Creole, and Cajun food
  • Valid for carry-out and catering only
  • Valid only towards food, Monday–Saturday
  • View the menu and prices

Fine Print

Promotional value expires 120 days after purchase. Amount paid never expires. Valid for carryout only. Limit 2 per person, may buy 0 additional as gift(s). Limit 1 per visit. Valid only for option purchased. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services. Learn about Strike-Through Pricing and Savings

About Blue Orleans Seafood Restaurant

Chef Mike Adams at Blue Orleans Seafood Restaurant has such a handle on New Orleans flavors, the establishment won the Chattanooga Times Free Press Best of the Best Award twice for Best French or Cajun restaurant. His menu reads like any you'd see in the Big Easy, with classic dishes such as po' boy sandwiches, seafood gumbo, and crawfish etouffee, all of which pair perfectly with Abita craft brews and handcrafted cocktails. And it's not just the food that's setting the scene—mardi gras beads are strewn on tables, Fleur de Lis decor and New Orleans artwork depict street musicians, and exposed-brick walls evoke the feel of a vintage teleportation machine.