$20 for $40 Worth of Cajun Seafood at Bobby's Krazy Krabs

Centerville

Value Discount You Save
$40 50% $20
Give as a Gift
Limited quantity available
Over 440 bought

In a Nutshell

Chefs cook Filipino milkfish and pork-belly entrees alongside Cajun dishes such as crawfish and gumbo, available mild to extra-hot

The Fine Print

Promotional value expires Dec 20, 2012. Amount paid never expires. Limit 1 per person, may buy 1 additional as a gift. Limit 1 per table. Not valid until 8/19/12. Must use promotional value in 1 visit. Dine-in only. Not valid until 4 pm daily. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

Seafood adds variety to diets based on staples like meat and potatoes while simultaneously controlling the population of bluefin tuna that ransack your garden. Do your part with this Groupon.

$20 for $40 Worth of Cajun Seafood

Chefs plate a mix of Cajun and Filipino dishes, including fried oysters ($9.95), whole catfish ($19.95), bowls of gumbo ($5.95), and oxtail in a thickened peanut sauce ($12.95). See the full menu.

Bobby's Krazy Krabs

At Bobby’s Krazy Krabs, the chefs embrace both Cajun and Filipino cuisines’ love of bold flavors and multitude of seafood options to create their eclectic menu. They specialize in pork and seafood dishes, serving up the entire fish for a meal for two to four patrons or one homesick shark looking for a light dinner. They season their freshly caught crawfish, deep-fried wings, and calamari in Cajun, lemon-pepper, or garlic-butter sauces, with the ability to alter the spice level. Channeling Filipino flavors, the chefs offer traditional entrees such as oxtail in a thickened peanut sauces and milkfish served with salted eggs and mango.

Bobby's Krazy Krabs

At Bobby’s Krazy Krabs, the chefs embrace both Cajun and Filipino cuisines’ love of bold flavors and multitude of seafood options to create their eclectic menu. They specialize in pork and seafood dishes, serving up the entire fish for a meal for two to four patrons or one homesick shark looking for a light dinner. They season their freshly caught crawfish, deep-fried wings, and calamari in Cajun, lemon-pepper, or garlic-butter sauces, with the ability to alter the spice level. Channeling Filipino flavors, the chefs offer traditional entrees such as oxtail in a thickened peanut sauces and milkfish served with salted eggs and mango.

Customer Reviews

Thank you for your kindness.
Lena R. · December 19, 2012
Merchant replied
View Comment +
Thank you for trying our food.
Merchant replied · December 20, 2012
Great tasting food at a reasonable price. Must try.
Maria E. · December 19, 2012
Merchant replied
View Comment +
Glad to hear your satisfaction. Thank you
Merchant replied · December 20, 2012
Service is great, keep up the good work
Ja R. · December 17, 2012
Merchant replied
View Comment +
Thank you for your time to express your experience.
Merchant replied · December 20, 2012

By purchasing this deal you'll unlock points which can be spent on discounts and rewards. Every 5,000 points can be redeemed for $5 Off your next purchase.