Bocaito Spanish Cuisine

Coral Way

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In a Nutshell

Award-winning tapas bar serves traditional Spanish cuisine and a large selection of imported wines

The Fine Print

Promotional value expires Jun 13, 2012. Amount paid never expires. Limit 1 per person, may buy 1 additional as a gift. Limit 1 per table. Valid only for option purchased. Reservation required 24hr cancellation notice required. Dine-in only. Valid only for prix fixe menu. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

A meal with friends soothes the soul, much like a mother’s hug or a movie about brave dogs learning to read. Enjoy a feel-good feast with today’s Groupon to Bocaito Spanish Cuisine. Choose between the following options:

  • For $37, you get a prix fixe Spanish dinner for two (up to a $75.90 total value). This meal includes:
  • One appetizer (up to a $12 value)
  • Two entrees (up to a $23.95 value each)
  • Two glasses of wine (up to an $8 value each)<p>

  • For $69, you get a prix fixe Spanish dinner for four (up to a $151.80 total value). This meal includes:
  • Two appetizers (up to a $12 value each)
  • Four entrees (up to a $23.95 value each)
  • Four glasses of wine (up to an $8 value each)<p>

Bocaito holds the title for Best Tapas of 2011 according to the Miami New Times because of the prime meats and authentic Spanish sauces used to create traditional small plates and full-size entrees. Appetizers send flavors sparking across taste buds with forkfuls of Spanish potato salad or mixed croquettes that hide their fillings inside fried batter and their diaries. A touch of sweetness in the port-wine sauce contrasts savory filet mignon tips on the olomillo con sald de oporto entree. Sweetness and spiciness mingle in the paprika sauce splashed across the pork entree, and grouper fillets slip into a coat of green bilbaina sauce so it won’t get pinched on St. Patrick’s Day. A pitcher of sangria or bottle of red spanish wine helps wash down each course leading to the cocoa-infused flan that awaits diners at the end of the meal.

Within Bocaito, wine bottles line square, wooden shelves, glittering in the candlelight cast by table centerpieces. Smooth wooden disks rest atop emptied wine barrels, both typically moonlighting in barrel-rolling and giant-frisbee events at international strongman competitions.

Bocaito

Bocaito holds the title for Best Tapas of 2011 according to the Miami New Times because of the prime meats and authentic spanish sauces used to create traditional dishes. Small plates send flavors sparking across taste buds with forkfuls of spanish potato salad or mixed croquettes that hide their fillings inside fried batter and their diaries. A pitcher of sangria or bottle of red Spanish wine helps wash down spanish blood sausage or grilled cuttlefish and fried squid caught by hand.

Within Bocaito, wine bottles line square wooden shelves, glittering in the candlelight cast by table centerpieces. Smooth wooden disks rest atop emptied wine barrels, both typically moonlighting in barrel-rolling and giant-frisbee events at international strongman competitions.

Customer Reviews

Service was very good
Regla L. · June 17, 2012
keep up with the delicious cuisine
Juan L. · June 17, 2012
Bocaito is definitely a new favorite place on our list! Awesome service and great food! Thank you!!!
Ana A. · June 10, 2012
Merchant Location Map
  1. 1

    Coral Way

    1801 Coral Way

    Miami, FL 33145

    +13058568818

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