Indian food comes from a faraway land, just like the fabled Pegasus or anything made of plastic. Take a tasty trip with this Groupon.
Choose Between Two Options
- $12 for $20 worth of Indian cuisine for two or more people
- $24 for $40 worth of Indian cuisine for four or more people
- Click to see the full menu.
Bombay Bar & Grill
Bombay Bar & Grill lures diners with an approachable menu of mildly spiced Indian cuisine that Zagat scored as "very good to excellent." To enhance the flavors of free-range lamb and chicken as well as the housemade cheese, the chefs track down seasonal herbs and vegetables and incorporate them into their ever-changing menu. Skewers of meats and vegetables marinate in yogurt and mustard sauce before being roasted over the tandoor oven's bed of smoldering charcoal, and orders of chicken or lentils simmer in creamy curries.
Colorful, mismatched pendant lights hang from the dining room's ceiling and illuminate the area's bright-red and deep-purple walls. A turquoise-hued bar dominates one side of the restaurant, tempting guests with its selection of Indian beers and its bartenders who look like they need to hear a good joke. Belly dancers occasionally stop by and amp up the cultural atmosphere.
93% of 1,496 customers recommend
“Best Indian food in Sacramento & friendly staff as a bonus.”
“The lamb vindaloo combo was fantastic. Try their gin cucumber martini. It was also fantastic.”
“Warm, inviting atmosphere Staff is friendly and pleasant I've been to quite a few Indian restaurants in the area and the food at Bombay Bar and Grill is simply...”
“Warm, inviting atmosphere Staff is friendly and pleasant I've been to quite a few Indian restaurants in the area and the food at Bombay Bar and Grill is simply better than the others One thing that stood out right away: the meat they use for their entrees is noticeably higher in quality than other Indian restaurants I have been to I don't live in Sacramento, however, the dinning experience was absolutely worth the 15 mile drive and I will definitely be returning to this restaurant in the future”