All reviews are from people who have redeemed deals with this merchant.
July 22, 2015
July 15, 2015
July 5, 2015
What You'll Get
Choose Between Two Options
- $24 for three Groupons, each good for $16 worth of Indian-food wraps ($48 value)
- $9 for $16 worth of Indian-food wraps
- See the menu here.
Garam Masala: A Quick Dash of Complexity
Some of the flavor you taste at your local Indian restaurant may come from garam masala. Learn how it can spice up your culinary adventures in this Groupon guide.
In Hindi, garam masala translates simply to “hot spice,” but it probably won’t make your eyes water. Unlike the heat we experience when eating chili peppers or reaching for a too-hot cookie, the powdered mix is named for the feeling of overall warmth the blend of spices is supposed to impart. According to Ayurvedic medicine, it raises the body’s temperature and fires up the metabolism.
As the rather vague name might suggest, there is no single recipe for garam masala. Its most common ingredients are black pepper, cardamom, cinnamon, and cloves, but different cooks—from matriarchs to restaurant chefs—prepare their own blends using different proportions and extra ingredients that might include mace, nutmeg, and cumin. They may toast the spices before grinding them, or not. Though mostly a staple of Northern Indian cuisine, garam masala’s styles vary throughout the country: in the province of Rajasthan, coconut is often included, whereas in Maharashtra, a popular 12-ingredient version adds ginger and sesame. Whatever the formula, garam masala is a versatile ingredient. In sweet or savory dishes, in meat, poultry, vegetables, yogurt, or desserts, the team of spices adds depths of flavor in a single pinch.
The Fine Print
Promotional value expires 120 days after purchase. Amount paid never expires. Limit 1 per person. Limit 1 per visit. Limit 1 per table. Valid only for option purchased. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.
About Bombay Wraps
At Bombay Wraps, diners can take a culinary tour of all of India in wrap-form. Fillings bringing together flavors from various regions of India top whole-wheat wraps hand-rolled each morning by Bombay Wraps' cooks. The wraps—which boast halal meats and freshly chopped veggies—mingle on a menu that also ventures further east with items inspired by Chinese street food, without the MSG or excess salt. Bombay Wraps values the freshness of their ingredients very highly, and do not use products that are full of preservatives, additives, or are artificially made. Flatbreads are made from wholewheat flour everyday in house, and yogurt and cumin powder are made in house as well.