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Introductory Wine Class with Tastings and Food Pairings for One, Two, or Four at Bonacquisti Wine Company (Up to 64% Off)

Northwest Denver

95% of 56 customers recommend

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In a Nutshell

Executive sommelier Paul Bonacquisti leads students through several tastings while unveiling winemaking history and techniques in his winery

The Fine Print

Promotional value expires Feb 14, 2013. Amount paid never expires. Limit 1 per person, may buy 2 additional as gifts. Valid only for option purchased. Reservation required. Must be 21 or older. 24hr cancellation required or $25 fee may apply. Must use promotional value in 1 visit. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

Wine and fine food is a matched pair, like Cagney and Lacey or Wayne Gretzky and the only thing people remember about hockey. Slapstick your face with flavor using this Groupon.

Choose from Three Options

  • $49 for an introductory wine class for one (a $104 value)
  • $89 for an introductory wine class for two (a $208 value)
  • $149 for an introductory wine class for four (a $416 value)

During 90-minute classes, executive sommelier Paul Bonacquisti informs groups as they work their way through six tastings and a barrel tasting with local charcuterie, cheeses, nuts, olives, and breads. Students explore the history of winemaking, the art of wine tasting, and the basics of pairing wine with food.

Bonacquisti Wine Company

At Bonacquisti Wine Company, founder Paul Bonacquisti crafts traditional and contemporary varietals with a balance of Old-World techniques and modern technical understanding, a method that has produced award-winning wines. Following a family tradition of winemaking that spans three generations, Paul uses the skills passed down from his father, a first-generation Italian American, to craft wines such as the Vinny No Neck, a heavy sangiovese blend. Through extensive studies with the International Wine Guild, Paul used his experience as a strong foundation for technical learning. In addition to carrying certification as an executive sommelier, Paul works to educate customers about wines and dispel common myths about the origin of a red-wine headache and the likelihood of drinking a bottle with a genie trapped inside.

Bonacquisti Wine Company

At Bonacquisti Wine Company, founder Paul Bonacquisti crafts traditional and contemporary varietals with a balance of Old-World techniques and modern technical understanding, a method that has produced award-winning wines. Following a family tradition of winemaking that spans three generations, Paul uses the skills passed down from his father, a first-generation Italian American, to craft wines such as the Vinny No Neck, a heavy sangiovese blend. Through extensive studies with the International Wine Guild, Paul used his experience as a strong foundation for technical learning. In addition to carrying certification as an executive sommelier, Paul works to educate customers about wines and dispel common myths about the origin of a red-wine headache and the likelihood of drinking a bottle with a genie trapped inside.


Tips

95% of 56 customers recommend

  • “Friday nights are fun! Good wine and good music.”

  • “Go on Friday nights when they have live music!”

  • “Even though the coupon had expired they were willing to honor it.”

  1. A

    Northwest Denver

    4640 Pecos St.

    Suite I

    Denver, CO 80211

    +13034779463

    Get Directions

Sniff, swirl, and sip the heady juices of the noble grape
The best culinary experiences and epicurean products
15% Bonus Savings
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