$13 for $30 Worth of Mojitos, Tapas, and Cuban Cuisine at Boogaloo

Up to 57% Off
Give as a Gift
Unable to add now. Please try again later
Unable to remove now. Please try again later

Customer Reviews


(2,085 ratings)

100% Verified Reviews
All reviews are from people who have redeemed deals with this merchant.

MB

Marjorie B. · 5 reviews TOP REVIEWER
· 2 days ago
Food was ok, service was good.

NU

Natalia U. · 3 reviews
· 2 days ago
Food was excellent, Mohito could be bigger for the price you pay.

LG

LISA G. · 4 reviews HELPFUL REVIEWER
· 3 days ago
Delicious food & friendly staff!

What You'll Get


Passing things can be one of mankind's most enjoyable experiences, be it blame, college entrance exams, or attractive strangers. Today's deal gives you the joy of passing plates: for $13, you'll get $30 worth of tapas, Cuban-Creole cuisine, and libations at Boogaloo. Replacing standard bar stools with swings earned the game-changing Maplewood watering hole the Riverfront Times award for Best Place to Swing 2006.

Nostalgic patrons can revisit playground days thanks to the energetic eatery's use of creative seating. Pendulate back and forth on thick wooden swings as you peruse the tropical tastes and tapas flooding Boogaloo's menu. Sharable savories include Caribbean-spiked plates such as jerk chicken wings with coconut rundown sauce ($7.50), calamari kicked up with Creole sauce and olive relish ($8.50), and island-style pork ribs sided with mango slaw and an Appleton rum barbecue glaze ($8.25). For a more ambitious eat, the hearty sandwiches beg the assistance of two hands and a lap full of napkins. Try the fried grouper, slathered with key-lime aioli and cozened inside a hoagie roll ($8.50). Entrees include everything from a pasta dish to seafood ($12.95–$21.95).

A friendly, experienced staff, specialty sangrias and mojitos, and a boisterous ambience make the Maplewood restaurant a budget-friendly spring-break alternative. Self-propelled seating not only offers a playful distraction and impromptu exercise routine, but also helps serve as a kind reminder not to drink too much at dinner. Open for lunch Monday through Friday and dinner nightly except Sundays, Boogaloo is a multi-sensory stop for flirtatious lovebirds, aspiring acrobats, the young at heart, and the young at body.

Reviews

Boogaloo was voted as a Sauce magazine Readers' Choice Favorite from 2006 to 2009 and took second in the vote for Favorite Cajun/Creole and South American/Pan-Latin 2009. The Riverfront Times awarded Boogaloo Best Place to Swing 2006, and Chef Mike Johnson received the award for Best Local Chef 2006. The Riverfront Times and Gayot highly recommend the swings and the delicious offerings:

  • There are actual swings, yes, positioned along the bar: handsome planks of dark-stained, cushioned wood, fastened to metal beams above with lines of military cord. We dangled and swayed, got our swerve on, knocked our boots against the bar's impressive mahogany as we slurped away on Boogaloo's fantastic cocktails...At the end of our first meal at Boogaloo, my friends and I spilled forth onto the sidewalk gleeful and giddy, flush with love for our latest restaurant crush. We felt a little silly walk-of-shaming it back to our cars, embarrassed by how much we'd consumed, how boisterous we'd been, how much fun we'd had. There's really no shame in loving Boogaloo this much, though. In fact, don't call it shame. Call it afterglow. – Rose Martelli, Riverfront Times
  • The point of Boogaloo, of course, is the food; the menu begins around New Orleans and heads south, presumably via banana boat, to cover the Caribbean and a little of South America as well. Thus, it's all Cuban sandwiches, a paella-esque seafood and rice dish and jerk chicken wings, which, by the by, are topnotch. – Gayot

Three Citysearchers give Boogaloo four stars, Yelpers and six TripAdvisors give 3.5, and more than 140 Urbanspooners give 84% approval:

  • …I feared I was going to put myself into a food coma!...Great food! Great Service! I give these guys an A+. – Islandboy86, Urbanspoon
  • ...the atmosphere was unlike anything else in St. Louis, the music was delightful, and the food was even better. – Justin I., Yelp

The Fine Print


Promotional value expires Mar 26, 2011. Amount paid never expires. Limit 1 per person. May purchase multiple as gifts. Limit 1 per table, 2 for tables of 6 or more. Dine-in only. Reservation required. Not valid with other offers. Gratuity not included. No cash back or credit. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

About Boogaloo


In the late 1960s, a new music craze hit the scene. English lyrics and a unique fusion of rhythm and blues with Cuban stylings helped the boogaloo quickly capture the attention of audiences across the country. And though Boogaloo—the restaurant—isn’t known for its music, it’s not hard to see the logic behind its name. Just as the fusion of musical styles engaged listeners, Chef Dan Powers engrosses diners with his menu of Cuban specialties laced with Caribbean and creole elements.

Pressed Cuban sandwiches layered with pork, ham, and swiss cheese vie for attention with Jamaican jerk chicken—smoked in-house—and shrimp po’ boys buried in housemade rémoulade. Elegantly plated tapas, such as crispy crab empanadas and Jamaican beef patties, make for lighter, shareable meals.

Those who want to forgo food in favor of specialty cocktails can grab a mojito or glass of sangria and race to one of the bar’s popular swing seats, so named because of their refusal to vote predictably.

By purchasing this deal you'll unlock points which can be spent on discounts and rewards. Every 5,000 points can be redeemed for $5 Off your next purchase.