$10 for $20 Worth of Baked Goods
With over 40 kinds of breads baked daily, the selection includes Italian breads, such as knots of calamata olive ($3.19 each), quarter sheet cakes ($17.99), apple fritters ($0.75 each), and 9-inch berry pies ($7.99).
Though billed as a bakery, Borracchini’s has expanded its offerings to include much more than just colorfully frosted cakes and cookies throughout its 91-year history. At the full deli counter, glass cases brim with mortadella, prosciutto, and provolone, which the staff assembles into sandwiches and pizzas. Shoppers can create their own Italian feasts at home after perusing a small grocery selection of olive oils, wine, pastas, and sauces. Boracchini’s bread menu also bears a Mediterranean accent, exhibited in loaves such as the rosemary parmesan toscano. But none of this distracts the bakers from making their own sweets from scratch. Each morning at dawn, they craft nearly 20 kinds of donuts and breakfast pastries, as well as pies that range from tangy lemon meringue to savory mincemeat.
94% of 711 customers recommend
“When you pick up your cake tell them the size as well as the name to help them locate it faster. They do a ton of cakes.”
“Wonderful cakes and other sweets, truly a unique place to visit and satisfy your sweet tooth”
“My family and I love going when we are around seattle... yuuummm... highly recommend!!”