Boston Burger Company

37 Davis Square, Somerville

Burgers, Wings, and Sandwiches for Dine-In or Catering at Boston Burger Company (40% Off)

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Highlights

Boneless wings and gourmet fries served alongside inventive burgers with toppings such as pulled pork, fig jam, or fried mac and cheese

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About This Deal

Choose Between Two Options

  • $15.50 for $25 worth of burgers, wings, and sandwiches
  • $600 for $1,000 worth of catering

Fine Print

Promotional value expires 120 days after purchase. Amount paid never expires. Reservation required. Limit 1 per person, may buy 1 additional as a gift. Limit 1 per table. Valid only for option purchased. Catering available Monday- Friday. Must pre-order 72 hours in advance. Does not include tax or delivery fee. Drop-off catering serve only. Must purchase a food item. Must use promotional value in 1 visit. May be repurchased every 60 days. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services. Learn about Strike-Through Pricing and Savings

About Boston Burger Company

Boston Burger Company's chefs just might be the masters of obscene cuisine. Their hedonistic burgers and milkshakes have been featured in publications time and again for their deliciously depraved decadence.

Esquire, for instance, named BBC's The King burger Massachusetts's Most Over-The-Top Burger for its combination of beef, bacon, peanut butter, and fried bananas sprinkled with cinnamon and sugar. And Spoon University put the 420 burger on the list of 50 Things to Eat in Boston Before You Die, calling the burger crowned with bacon, an onion ring, mozzarella sticks, and mac 'n' cheese bites an "artery-clogging, over-the-top monstrosity" that was "incredibly addicting." And on its list of 8 Freakshakes You Can Find in a City Near You, Bravo praised BBC's gummy-worm-topped vanilla shake decked out with M&M’s, sprinkles, whipped cream, and a cupcake.

To satisfy those who want more of a toned-down meal, the chefs can serve any burger without a bun or on a bed of greens. Both the indulgent and lighter meals unfold in a space boasting local art and craft beers.