The best pizzas, like the worst Elvis impersonators, are cheesy, doughy, and often live in cardboard boxes. Eat like a king with this Groupon.
$15 for $30 Worth of Pizza and Pub Fare
Fresh ingredients and made-from-scratch dough team up to weave a common thread through Boston's menu, which includes handcrafted gourmet pizzas ($7.89+), pastas ($12.49+), and meaty entrees such as baby back ribs ($13.49+) and chicken parmesan ($11.99).
A casual, family-friendly ambiance has been served as a complimentary side at Boston's since 1964, when founder Gus Agiortis established the very first location in Edmonton, Alberta. Today, nearly 400 restaurants have spread between Canada, the United States, and Mexico, conquering appetites with fresh, carefully selected ingredients that must endure a scrupulous interview process before hitting plates. Behind the scenes, chefs transform hand-pressed, made-from-scratch dough into 18 varieties of gourmet pizzas. At tables, forks plunge through hunks of meat and creamy sauces that make up gourmet pastas, and inside each location's sports bar, fans root for favorite teams while struggling to corral boneless wings with their sauce-stained foam fingers.