$15 for $30 Worth of International Fare at Bottega Grill

Kendale Lakes-Lindgren Acres

Value Discount You Save
$30 50% $15
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Limited quantity available
Over 230 bought

In a Nutshell

  • Global dining & wine menus
  • Italian & Creole specialties
  • Open kitchen & wood-burning stove

The Fine Print

Promotional value expires Sep 28, 2011. Amount paid never expires. Limit 1 per person, may buy 1 additional as a gift. Limit 1 per table. Limit 1 per visit. Dine-in only. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

Cooking food over an open flame can impart smoky flavor and seal in savory juices, but cooking food over an eternal flame can get a bobsledding team kicked out of the Olympics. Get your fill of flame-cooked fare with today's Groupon: for $15, you get $30 worth of international fare at Bottega Grill on SW 147th Avenue.

Executive chef Alex Escobar sprinkles Bottega Grill’s globally inspired menu with robust flavors and myriad Italian, Latin, and Cajun specialties. The pasta divinci, sautéed shrimp and lump crab meat with tomatoes and green peas, expertly arranges ingredient artwork with Jackson Pollock-like daubs of herb cheese crab sauce ($15.99). Chef Alex’s menu favorites include the jambalaya, the Club Med of all-inclusive dishes, featuring a meat and seafood mélange of shrimp, chicken, and sausage sautéed with traditional Creole spices ($11.99 for lunch; $14.99 for dinner).

Calm spiced senses with a swig of fermented flavors pulled from a worldly wine list spanning New Zealand and French varietals, or tipple a house wine ($5) or specialty cocktail to ease grape-related xenophobia. An open kitchen and wood-burning brick oven enhance Bottega’s Old World allure like wearing fishnets increases a gondolier's tips.

Reviews

Eight Yelpers give Bottega Grill a 2.5-star average. While reviews are mixed on the food, diners generally enjoy the atmosphere, and TripAdvisors award it an average of four owl eyes.

Bottega Grill

Bottega Grill's executive chef, Alex Escobar, oversees a menu that spans the globe with dishes and drinks hailing from a multitude of countries. As a native Brazilian, Alex brings expertise to the grilled churrasco steaks and caipirinhas flavored with fresh lime juice, and his jambalaya takes taste buds on a fan-boat trip through the bayou. Pastas, brick-oven pizzas, and paninis evoke memories of Italy, and southwestern spices add a piquant bite to several of his salads. The lengthy wine list assembles varietals from the United States, South America, Europe, and Australia, and the specialty libations hold passport stamps from Mexico, Scotland, and Saturn.

Customer Reviews

great service
Maria H. · September 13, 2012
Keep up the fabulous job! My family and I have been enjoying Bottega Grill since it first opened. Each time we go the service and the food are outstanding.
Mercy C. · September 12, 2012
Great service
Antonio P. · September 12, 2012
Merchant Location Map
  1. 1

    Kendale Lakes-Lindgren Acres

    2411 SW 147th Ave.

    Miami, Florida 33185

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