$20 for $40 Worth of Churrasco-Style Fare at Brazil Grill
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Reams of freshly grilled meat sliced off to diners amid vibrant Brazilian eatery
Eating authentically prepared food lets you taste the very essence of a country and draws far fewer angry glares than chewing on its national flag. Take authentically Brazilian bites with today’s Groupon: for $20, you get $40 worth of churrasco-style fare at Brazil Grill.
Brazil Grill's menu of Brazilian churrasco celebrates flame-licked meat that earned a Best of Hartford nod in 2008 by Hartford Magazine,. Priced by the pound ($6.99–$12.99), meals are built around heaping portions of meats such as lamb, chicken wrapped in bacon, and pork sausage that sizzles renditions of "The Girl From Ipanema." A meat maestro slices fresh cuts from skewers of pork loin and top sirloin to add to plates already teeming with salad, fries, and vegetable sides from the buffet. A suite of non-churrasco offerings lures tongues away, with such choices as a portuguese pizza topped with mozzarella cheese, ham, bacon, and egg ($19.75) and a ham-and-sweet-corn house pizza ($21.50).
Diners eat these mountainous, richly flavored eats amid orange walls, a Brazilian flag, and flat-screen televisions broadcasting videos of Sylvester Stallone eating a steak in slow-motion. Afterward, desserts such as fruit mousse, Brazilian flan, and peach custard satisfy sweet teeth.
Reams of freshly grilled meat sliced off to diners amid vibrant Brazilian eatery
Eating authentically prepared food lets you taste the very essence of a country and draws far fewer angry glares than chewing on its national flag. Take authentically Brazilian bites with today’s Groupon: for $20, you get $40 worth of churrasco-style fare at Brazil Grill.
Brazil Grill's menu of Brazilian churrasco celebrates flame-licked meat that earned a Best of Hartford nod in 2008 by Hartford Magazine,. Priced by the pound ($6.99–$12.99), meals are built around heaping portions of meats such as lamb, chicken wrapped in bacon, and pork sausage that sizzles renditions of "The Girl From Ipanema." A meat maestro slices fresh cuts from skewers of pork loin and top sirloin to add to plates already teeming with salad, fries, and vegetable sides from the buffet. A suite of non-churrasco offerings lures tongues away, with such choices as a portuguese pizza topped with mozzarella cheese, ham, bacon, and egg ($19.75) and a ham-and-sweet-corn house pizza ($21.50).
Diners eat these mountainous, richly flavored eats amid orange walls, a Brazilian flag, and flat-screen televisions broadcasting videos of Sylvester Stallone eating a steak in slow-motion. Afterward, desserts such as fruit mousse, Brazilian flan, and peach custard satisfy sweet teeth.
Need To Know Info
About Brazil Grill
In parts of Brazil, families and friends come together during a centuries-old tradition called churrasco. At these festive barbecue-style gatherings, hosts cook enormous amounts of food, and guests eat until they're stuffed. Inspired by that tradition, Elaine Lima opened Brazil Grill with a similar vision in mind. Here, the grill runs all day, rolling out an assortment of juicy meats that includes pork loin, ribs, lamb, and top sirloin presented in a colorful buffet alongside vegetables and other Brazilian-style sides. It's a simple setup that makes guests feel as at home as they would at their own friend's barbecue.