By doling out dishes on both small and large plates, chefs cater to diners' diverse appetites and hinder the efficiency of dining-table trapdoors installed by mischievous Hamburglars. Temper your portions with this Groupon.
Choose Between Two Options
- $25 for $50 worth of American cuisine for tables of two or more
- $49 for $100 worth of American cuisine for tables of four or more
The focused, gourmet menu includes duck nachos ($10), peach-and-strawberry-topped cuts of pork tenderloin ($21), and scallops in a sun-dried tomato-and-rosemary cream sauce ($25).
Brick American Eatery
Gracing a building once inhabited by gourmand mainstays Astral Plane and Fish, according to the Philadelphia City Paper, Brick American Eatery now takes the space's culinary torch with a menu of both new creations and reinventions of classic dishes. Helmed by Jolly Weldon of Jolly’s Piano Bar, and Jason DiDomenico, the contemporary kitchen's small plates of wine-drenched seafood and Asian-tinged pub fare act as prelude to cuts of steak, pork, and fish imbued with gourmet additions such as cucumber-dill-yogurt sauce and rich truffle butter. Chef Emilio Jiminez executes this classic American Bistro menu.