Choose from Three Options
- $12 for $18 toward lunch for two or more
- $18 for $30 toward dinner for two or more
- $35 for $60 toward dinner for four or more
Order the tiramisu at Brickstone, and you might be surprised to find your treat served not on a plate but inside a martini glass. Made with espresso vodka, Frangelico, and chocolate liqueur, this creation is just one of more than 20 specialty martinis on the menu. In addition to martinis with tart, sweet, or classic flavors, the bartenders serve a wide selection of wine, beer, and cocktails. But Brickstone isn't just about drinking. It's also home to Chef Josh Prybill, who's carefully honed recipes for the likes of buffalo-chicken flatbreads, barbecue ribs, reuben sandwiches, bacon-infused meatloaf, and grilled pork chops with a bourbon-apple glaze.