$10 for $20 Worth of Family-Style Italian Cuisine at Buca di Beppo
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In a Nutshell
Family-sized dishes from Italy combine into a uniquely American cuisine including Cheesy Bread Florentine, Veal Parmigiana, and Baked Ziti
The Fine Print
Promotional value expires Nov 1, 2015. Amount paid never expires.Limit 1/person, 1 additional as a gift. Limit 1/table; 1/visit. Min purchase equal to the full offer value required. Not valid for alcohol, delivery or catering. Not valid with any other offers, discounts, or promotional meal deals. Unauthorized internet distribution, replication or resale is strictly prohibited. No cash back or return, unless required by law. Excludes banquet and group menus, merchandise, party pans, and purchase of gift cards. Not valid at Atlantic City location (1900 Boardwalk New Jersey, NJ). Not valid for tax or gratuity. Valid for dine-in only. Not valid w/ Groupon CodesMerchant is solely responsible to purchasers for the care and quality of the advertised goods and services.
Sharing Italian food can bring a family closer, especially when everyone reaches for the last cannoli, bonks their heads together, and laughs. Come together with this Groupon.
$10 for $20 worth of pizza, pasta, and Italian cuisine at Buca di Beppo
Valid at any Buca di Beppo restaurant nationwide except the Atlantic City location at 1900 Boardwalk New Jersey, NJ. Find the location nearest you.
Buca di Beppo
In 1993, the basement of a Minneapolis apartment building was transformed into an Italian restaurant, becoming the first Buca di Beppo. The owners soon found themselves riding a wave of popularity and marinara sauce as they opened new restaurants across the nation. Today, the eatery occupies over 90 locations nationwide, from San Francisco to Times Square.
At each location, chefs maintain the northern and southern Italian flavors that made the original so popular, with a few American twists. Then they serve it up in massive, family-style portions, making Buca di Beppo a favorite place for hungry families and groups of friends.
For starters, the chefs bake up batches of Cheesy Bread Florentine, a colorful combo of spinach, roma tomatoes, and garlic sprinkled over Italian bread and sealed in place with fresh, melted cheeses. Entrées are prepared with an eye toward quality and quantity, both of size and selection, complete with Veal Parmigiana, Baked Ziti, and classic Italian-American staples like Ravioli and Lasagna. And in keeping with the convivial atmosphere, they also serve truly decadent desserts. The Colossal Brownie Sundae towers above other sweets with six scoops of ice cream and tiers of sundae trimmings.