Choose Between Two Options
- $12 for $20 worth of Louisiana seafood cuisine for tables of two and up
- $23 for $40 worth of Louisiana seafood cuisine for four
- See the menu
A Chat with Bucket O’ Crawfish
What services does your business offer and what makes your business stand out from the competition?
We combined fresh seafood, boiled in our secret broth, and doused with our extra special sauces; more sauce and less grease. The crispiest wings, calamari and shrimp you can find around, with plenty of additional sides to enjoy with an ice cold beer or soda.
What was the inspiration to start or run this business?
In 2010, we started the first Bucket O’ Crawfish in West Valley, Utah. Fast forward to present and we’ve got a City Weekly’s Best Mess restaurant in UT. Recently in August of 2014, the second location opened in Alameda, California and are ready to share with you this unique dining experience.