Chefs create customizable specialty burgers and sandwiches
About Burger Dive
The Burger Dive classic is perfectly capable of standing on its own—dressed simply with lettuce and tomato, it serves to showcase a juicy Angus patty encased in a soft potato bun. But the chefs here seem hell-bent on proving that is possible to improve upon perfection. Their specialty burgers include a BD bacon burger, which features a patty that's half beef, half ground bacon, as well as a brunch burger, crowned with a cage-free egg. With plenty of toppings and alternative options available, the menu is also endlessly customizable. Chicken, turkey, and panko-crusted portabella burgers serve as alternatives to the classic beef, while tater tots and sweet potato fries round out the sides menu. And with nearly a dozen different self-serve dipping sauces on offer, no two bites need ever be the same.