Candy necklaces and ring pops look great, but many prefer the nuanced mouthfeel and clean finish of precious gems and metals. Show off sophisticated taste with today's Groupon to Buttercup Beads in Pottstown. Choose between two options:
- For $15, you get a beading class with Andrea Mazzenga of your choice (up to a $35 value).
- For $10, you get $20 worth of beading supplies.
Buttercup Beads owner and lead instructor Andrea Mazzenga puts the power in the palm of budding beaders with classes for all skill levels and a divine display of beads and supplies. Newbie beaders can commence with the beginner classes, such as the two-hour Stringing 101 class—where artisans assemble a bracelet with a cable wire and crimp beads ($30), or the Earrings 101 class—teaching future jewelers simple loops, coiled/wrapped loops, and custom head pins, which are important for making earrings, pendants, and chains to connect eyebrow piercings to bellybutton charms. Intermediate and advanced bejewelers may opt for the seed and bead weaving classes, such as the Hestia class, which teaches students to make a lacy necklace fit for a queen or her appointed necklace-wearer. Students can check out the class schedule for respective class times and note that all classes require a minimum $8 materials fee not included in the value of this Groupon.
Housed in a historical farmhouse dating back to 1711, the charming beadery staffs stringing enthusiasts who can assist shoppers in selecting beads from the slew of strands that gracefully hang on Buttercup's walls. Though this Groupon is not valid for sterling silver, neat and organized displays and racks house specialty hand lampworked beads, porcelain and clay beads by local artists, Japanese seed beads, freshwater pearls, Swarovski crystals, and more. Connoisseurs can also pick up tools and supplies for their bead boxes, such as various types of wire and suede, needles, ribbons, and precision tools for stringing the most delicate glass globes and beautiful circular cereals.
- She uses the unique beads to craft one-of-a-kind jewelry that she sells in Buttercup Beads and also uses her completed pieces as inspiration for the students in her beading classes – Michelle Karas, Mercury
Offering a menu of inventive American cuisine with seasonal ingredients, SugarToad's kitchen at the Hotel Arista excels at bold flavors. The chef sources the freshest ingredients possible, including produce plucked from his own Chef’s Garden right outside the door. The rotating menu changes to match the calendar, with past entrees including pork tenderloin with dried-apricot chutney, sweet-potato mash, and napa cabbage, and Slagel Family Farm beef burgers with sun-dried-tomato relish. Willis also serves an ever-changing roster of organic brunch entrees, which may include smoked-salmon benedicts and caramel-banana french toast with candied walnuts and maple syrup. Between bites of tot-sized brunch boxes with fresh fruit and housemade twinkies, children may sip milk flights of chocolate, strawberry, and banana flavors while caregivers sample cucumber-cantaloupe mimosas, french-press coffee, and the sweet, fleeting silence of a tear-free breakfast.
2151 E High St.
Pottstown, Pennsylvania 19464Get Directions