$10 for $20 Worth of Latin Fare at Cabo Grande

Fort Worth

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562 Ratings

What You'll Get

Like a tongue on a flagpole in February, fusion cuisine results from curiosity and a shortage of popsicles. Rein in restless taste buds with today's Groupon: for $10, you get $20 worth of Latin fare at Cabo Grande.

Cabo Grande serves up a menu of palate-pleasing fish dishes and mouth-watering Latin fare. Guacamole prepared tableside ($8.99) lets guests watch tearfully as avocados achieve their life’s calling, while a habanero alligator appetizer ($8.99) readies palates for a platter of three fish tacos made with sweet chipotle-topped tilapia ($10.99). Salmon Santiago comes grilled and topped in a lemon herb crème sauce ($16.99), while selections such as the steak tampiqueña ($29.99), a 12-ounce rib eye topped with mushrooms, tomatoes, and poblano peppers, give diners a chance to abandon the surf. Nestled in the vibrant Sundance Square entertainment and shopping district, Cabo Grande boasts TV-decked walls and contemporary décor in a space that's at once sporty and chic, like a referee-striped ball gown.

The Fine Print

Promotional value expires Dec 24, 2011. Amount paid never expires. Limit 1 per person, may buy multiple as gifts. Limit 1 per table. Limit 1 per visit. Not valid for the purchase of alcohol. Dine-in only. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

About Cabo Grande

From weekend brunch to dinner, Cabo Grande’s kitchen bustles with chefs grilling, sautéing, and frying up authentic Tex-Mex and South American dishes. The culinary crew forges each dish using traditional recipes and ingredients such as alligator, fresh pico de gallo, and freshly baked bread.

Once the finishing touches have been put on each plate, servers deliver meals to patrons amid the dining room’s cheery yellow walls and its glowing, wavelike ceiling. Guests can surf the net by hooking up to the restaurant’s WiFi as they watch in awe as servers sidle up to tables to whip up fresh batches of guacamole. Behind the bar, mixologists sling libations that range from handcrafted martinis and margaritas to decadent coffee-based drinks.

Customer Reviews

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