French Cuisine at Caché Bistro & Lounge (Up to 51% Off). Two Options Available.

Up to 51% Off
Give as a Gift
Unable to add now. Please try again later
Unable to remove now. Please try again later

Customer Reviews


813 Ratings

100% Verified Reviews
All reviews are from people who have redeemed deals with this merchant.

SB

Scott B. ·
Reviewed December 7, 2013
The meal was great but what really impressed us was the service. A great meal is nothing without great service -and vice versa. You succeeded on both fronts. We felt like we were eating a friends' place and not some stuffy restaurant - the vibe in here was great and everyone working seemed to like their jobs and have fun with each other. It goes a long way to making your customers feel comfortable. Thank you for your hospitality!

CB

Christiane B. ·
Reviewed November 18, 2013
Will definately recommend this restaurant.

YK

Yasmin K. · 3 reviews TOP REVIEWER
Reviewed November 3, 2013
Improve service.

What You'll Get


Family members who eat together stay together, and family members who get stranded on an island together begin imagining one another as food. Have a family meal with this Groupon.

Choose Between Two Options

  • $25 for $50 worth of French cuisine for two or more
  • $49 for $100 worth of French cuisine for four or more

Starters range from escargot ($10) to pan-seared foie gras on housemade brioche ($15). Dinner entrees include a roasted local lamb rack ($28), ratatouille ($18), and a bacon-wrapped deboned quail served with marinated cranberries ($19). Click here to see the menu.

The Fine Print


Promotional value expires 90 days after purchase. Amount paid never expires. Limit 1 per person, may buy 2 additional as gifts. Limit 1 per table. Valid only for option purchased. Reservations recommended by phone; no online reservations. Dine-in only. Not valid for alcohol. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

About Caché Bistro & Lounge


Chef Alex Mok—who apprenticed with the former chef to the King of Belgium—melds classic French and Asian culinary techniques with a modern twist. Mok wraps ribbons of bacon around quail stuffed with dried cranberries, and covers baby back ribs with an Asian-style barbecue glaze. He also builds seven-course menus with dishes such as a pan-seared duck breast with blueberry compote, as well as burgers with house-made patties and buns and baby back ribs featuring a barbecue glaze. Out in the dining room, patrons melt into red tufted banquettes as servers deliver burgers with quirky touches such as yam fries.

By purchasing this deal you'll unlock points which can be spent on discounts and rewards. Every 5,000 points can be redeemed for $5 Off your next purchase.