- $25 for $50 worth of dinner
- See the menu
When Julia Morgan began designing the YWCA, she was the first woman architect to ever design a public building in Honolulu. Today, Cafe Julia pays homage to her by bearing her name, as it stands in the beautiful building she dreamed up back in the 1920s when it was built. Out on the breezy plaza-patio or inside the bright, beautiful dining room, chef Almar Arcano aims to delight diners with cuisine that's as elegant as the surroundings. Open for lunch and dinner, the menus are home to delicate and savory seafood crepes, hearty sandwiches, and old-school entrees such as slow-roasted prime rib served on a giant monocle.