What You'll Get
The first European explorers set sail to find new, exotic spices to please their hungry monarchs, but all they discovered were heaps of inedible gold. Broaden your mouth’s horizons with this Groupon.
$99 for a Spanish dinner package for two ($207 total value)
- Choice of either Friday or Saturday night flamenco show
- Three-course Spanish dinner
- One pitcher of Sangria
- Nightclub cover for two
Friday night shows begin on October 9, 2015
The Fine Print
Promotional value expires 30 days after purchase. Amount paid never expires. Limit 2 per person, may buy 2 additional as gifts. Limit 2 per table. Must be 21 or older with valid ID to receive alcoholic beverages. Reservation required. Not valid on federal holidays or Valentine's Day weekend. 18% mandatory gratuity (based on the full dinner price and anything else ordered) not included. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.
About Cafe Sevilla
For more than a millennium, Cafe Sevilla has stood as one of Spain's great historic cities. In 1987, Spanish-born entrepreneurs Rogelio and Janet Huidobro opened the Cafe Sevilla tapas bar as a tribute to the longstanding cultural and culinary traditions of their homeland. Since then, the authentic Spanish eatery has expanded to three locations, each with a nightclub where live musicians take the stage every night in a celebration of Latin, Arabic, and gypsy music.
Cafe Sevilla's executive chef constantly experiments with his cooking, devising adventurous new dishes while highlighting cuisine from the varied regions of Spain. His menus encompass more than 40 tapas plates hailing from regions throughout Spain, such as skewers, ceviche, imported Iberian ham, and paella valenciana, a saffron-infused bomba-rice dish loaded with shellfish, Spanish sausage, and vegetables. Despite the ingenuity that suffuses the menu, one thing has remained constant: the sangria recipe, which is exactly the same as it was 25 years ago. On Saturday nights, there's an extra garnish for the cuisine: a three-course dinner is underscored by shows of flamenco, an Andalusian dance form that expresses love, pain, and passion through elaborate movement. Engaging the audience in a full sensory experience, the dancers—many of whom were trained in Spain and now run their own dance studios—are dressed in colorful, traditional garb and are chased off the stage by stampeding bulls at the end of each set.