All reviews are from people who have redeemed deals with this merchant.
Reviewed October 13, 2014
Reviewed September 30, 2014
Reviewed September 13, 2014
What You'll Get
While most people know that Italy is shaped like a boot, few realize that Sicily is shaped like an island. Explore the world with this Groupon.
Choose from Three Options
- $15 for one appetizer (up to a $7 value) and two entrees (up to a $9 value each; up to a $25 total value), valid for lunch, Monday–Friday, 11 a.m.–3 p.m.
- $13 for one appetizer (up to a $7 value) and two entrees (up to an $9 value each; up to a $25 total value), valid for dinner, Monday–Friday, 4 p.m.–7 p.m.
- $13 for two brunch entrees or sandwiches (up to a $9 value each) and two mimosas (a $4 value each; up to a $26 total value), valid Monday–Friday, 9 a.m.–2 p.m.<p>
For lunch or dinner, appetizer choices include bruschetta and mussels sautéed in white wine sauce. Entree choices include a prosciutto de parma sandwich, pasta alfredo, and chicken parmesan.<p>
Brunch diners can choose from a sandwich such as the tuna melt or breakfast plates such as quiche or a three-egg cheese omelet. See the full menu here. <p>
The Fine Print
Promotional value expires 180 days after purchase. Amount paid never expires. Limit 1 per person. Valid only for option purchased. Reservation required; subject to availability. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.
About Caffe Sanora
Whether ordering a cappuccino, americano, or café au lait, patrons of Caffe Sanora reduce their carbon footprints. The café’s organic beans are Rainforest Alliance–certified, meaning they’ve been procured sustainably and with fair wages to those who produce them. With the café's proprietary roasting method, the beans retain high levels antioxidants, and a portion of the proceeds from coffee sales benefits cancer-prevention research. This social awareness extends to the food as well. The chefs hand-make linguine and cavatelli for pasta dishes including pasta alfredo with housemade meatballs and Italian sausage lasagna, and they use local ingredients whenever possible.
Through his emphasis on sustainability, owner David Boyan's works to create a sense of community at his café, fostering it with a gathering spot more comfortable than a bed of snoozing kittens. Here, guests can play board games, enjoy free wireless Internet, and soak in the sun on the wraparound patio.