$15 for $30 Worth of Italian Cuisine at Caponies Trattoria

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Customer Reviews


1,471 Ratings

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Relevant Reviews

PG

Polly G. ·
January 7, 2015
The oven baked pizza was delicious. We had the Suprema. Just the right amount of sauce and fresh toppings. The restaurant is clean and the service was great. It's BYOB. Our waitress put our 6 pack in an iced bucket and brought us frosty mugs.

BN

Bobby N. · 11 reviews TOP REVIEWER
April 19, 2013
Great place for a couple or for a large group with children!

LM

Letitia M. ·
November 19, 2012
The food was delicious....the atmosphere was great as well. Good service....

What You'll Get


For centuries, pizza and pasta battled for the title of Italy’s most beloved dish, an honor that was ultimately bestowed upon Sophia Loren. Enjoy Italian excellence with this Groupon.

$15 for $30 Worth of Italian Fare

The menu includes toasted ravioli appetizers with house-made marinara ($6.50), specialty pizzas from the wood-burning oven ($13.50–$19.50), chicken limone entrees with cream-lemon butter sauce ($15.95), and eggplant parmigiana paninis in house tomato sauce ($6.95).

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The Fine Print


Promotional value expires Nov 14, 2012. Amount paid never expires. Limit 1 per person, may buy 2 additional as gifts. Limit 1 per table. Dine-in only. Must be 21 or older for alcoholic beverages. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

About Caponie's Trattoria


Owners Tony and Dan conjured Caponie's Trattoria as teenagers, envisioning an authentic Italian eatery sustained by a menu of Tony’s time-tested Old World recipes. The Chicago Sun-Times and Chicago magazine praise the restaurant’s wood-burning brick oven, where crackling infernos forge 10 specialty pizzas. Crack chefs challenge guests with devising their own pasta from any combination of 7 noodles, 10 toppings, and 8 robust sauces, such as a spice-laden meat sauce and the Suprema’s blissful union of alfredo and marinara. Neon signage accompanies aged family photographs atop a stone archway, ushering diners into a charming rustic interior buzzing with a convivial vibe fueled by the bar’s selection of domestic and imported beers.

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