All reviews are from people who have redeemed deals with this merchant.
Reviewed August 20, 2015
Reviewed December 13, 2012
Reviewed December 12, 2012
What You'll Get
People love pizza because its circular shape satisfies every human’s primal urge to devour the planet Earth. Dig into the crust with this Groupon.
Choose from Four Options
- $16 for a one salad (up to an $11.95 value) and one extra-large pizza (up to a $21.95 value) for two at dinner (up to a $33.90 total value)
- $19 for an Italian dinner for two with one appetizer (up to a $9.95 value) and two entrees (up to a $14.95 value each; up to a $39.85 total value)
- $37 for an Italian dinner for four with two appetizers and four entrees (up to a $79.70 total value)
- $55 for an Italian dinner for six with three appetizers and six entrees (up to a $119.55 total value)<p>
The menu’s baked mini spinach rolls and spicy calamari salad pave the way for chicken marsala, lasagna, or eggplant parmigiana. Pizza selections included a grilled-chicken barbecue pizza and a Louisiana pizza with lobster sauce, shrimp, and crabmeat.
The Fine Print
Promotional value expires Dec 12, 2012. Amount paid never expires. Limit 1 per person, may buy 1 additional as a gift. Limit 1 per table. Valid only for option purchased. Dine-in only. Reservation required on weekends. Not valid for Zuppa de Pesce entree. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.
About Carini's Pizza & Pasta
Rifle through the pages of Carini's menu and you'll probably recognize many of the dishes as time-honored Italian classics—such as Penne ala Vodka, meatballs, lasagna, and pizzas. The restaurant's chefs take an unexpected turn when it comes to some of their specialty pizzas. They create innovative combinations including the Louisiana Pizza which has lobster sauce and shrimp, and the Chicken & Broccoli pizza with creamy chicken and broccoli. The kitchen team whips up all of their dishes—traditional or inventive—from scratch, sizzling saucepans of chicken and seafood in housemade sauces as their freshly made calzones, rolls, and pasta dishes bake in the oven.