63%
20%
9%
3%
5%
Highlights
Succulent pollo borracho, camarones tequila, street tacos, verde seafood enchiladas, table-side guacamole, and decadent fried ice cream
Groupon Customer Reviews
100% Verified Reviews
All Groupon reviews are from people who have redeemed deals with this merchant. Review requests are sent by email to customers who purchased the deal.food
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Dan
9 ratings5 reviews
Food’s good. Service is fast & friendly. Never jam packed crowded like most places.
Jennika
54 ratings19 reviews
Excellent food! It's one of my favorite places to eat! I had a company dinner party there, and I've fallen in love with it since. I recommend it!!!
Tim
29 ratings6 reviews
Food was even better than last time. Seasoned well. Loved our margs. Our server was friendly. She took our happy hour prices off when we showed the Groupon. Which I completely understand but she didn’t make me feel bad for using it. My advice is just go during happy hour and get great margs at an amazing price. Their pick 3 combination plates are what we always get.
Alaisha
27 ratings15 reviews
The food is good, but when I tried to use my Groupon the staff told me not to buy it again because they hardly make money from Groupons. So unprofessional. The Groupon clearly says you can purchase it multiple times. Customers do not need to hear you vent about your business.
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About This Deal
- Type of food: Mexican
- Valid only for dinner menu. Not valid for lunch menu.
- Customers who follow the merchant’s Instagram account will receive an additional 20% off
Fine Print
Promotional value expires 120 days after purchase. Amount paid never expires.
Valid only at listed locations. Valid only for dinner menu. Not valid for lunch menu. Limit 1 per party. Limit 12 per person. May be repurchased every 365 days. Limit 1 per visit. Not valid with other offers or promotions. Not valid for happy hour specials.
Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.
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About Carlos Miguel's Mexican Bar & Grill
Comfort foods from both sides of the border appear on Carlos Miguel's Mexican Bar & Grill's menu. Chefs rely on traditional Mexican cooking techniques to craft a daily array of unique dishes. Meals may commence with table-side guacamole service, featuring a spontaneous grind of tomato, onion, cilantro, chopped jalapeño, creamy avocado, and a squeeze of fresh lime juice. From-scratch dishes, including vibrant salsas and playful street tacos, arrive alongside large entrees, including the signature pollo borracho. This steam-cooked chicken breast comes stuffed with poblano chiles, fresh mushrooms, red bell peppers, and cotija cheese, and is crowned with a spicy creamy habanero sauce. Seafood lovers can try the jumbo shrimp sauteed in garlic cream butter, tequila, lime juice, fresh chopped tomatoes, and cilantro.