Being served by a good waiter makes you feel important, much like hearing people talk about something you did over a grocery store’s intercom. Get what’s coming to you with this Groupon.
Choose Between Two Options
- $20 for $40 worth of Italian-American cuisine
- $35 for $70 worth of Italian-American cuisine for four or more
The menu features housemade lasagna with pork and beef ($12.99), pan-fried veal milanese with freshly chopped fresca salad ($18.99), and pan-seared jumbo scallops sautéed with garlic-wine sauce ($22.99).
Carnegie on 57
When Bill La Fleur decided it was time to open up a second restaurant, he enlisted the aid of his favorite chef in the world—his wife, Karen. Karen donned the chef’s hat and took charge of the restaurant’s kitchen, designing a menu of Italian and American dishes that have since been lauded by reporters from the Post-Standard. The skilled chef showers pasta in housemade sauces and hand rubs premium steaks in piquant, robust seasonings. To craft her old-fashioned fish-fry special, Karen breads fresh haddock before plating the crispy fillets alongside nests of fries and coleslaw.