Carpe Diem by Cafe de France

Delray Beach

921 Ratings

Value Discount You Save
$112 56% $63
Give as a Gift
Limited quantity available
Over 250 bought

In a Nutshell

Duck with orange sauce, coq au vin, veal schnitzel, and other fusion-influenced dishes; menu includes gluten-free and vegetarian dishes

The Fine Print

Promotional value expires Oct 31, 2012. Amount paid never expires. Limit 2 per person, may buy 1 additional as gifts. Limit 1 per table. Valid only for option purchased. Reservation required. Dine-in only. Must use promotional value in 1 visit. Extra $11 charge for the Surf & Turf. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

The French have given the United States many tremendous gifts, such as the Statue of Liberty and the current Statue of Liberty, which subdued the first one after lightning made it evil. Befriend an entire nation with this Groupon.

Choose Between Two Options

$49 for dinner and drinks for two (up to a $111.95 value)

  • One Mediterranean plate (up to a $9.99 value)
  • Two entrees (up to a $34.99 value each)
  • Two glasses of champagne (up to a $9 value each)
  • Two desserts (up to a $6.99 value each)<p>

$95 for dinner and drinks for four (up to a $223.90 value)

  • Two Mediterranean plates (up to a $9.99 value each)
  • Four entrees (up to a $34.99 value each)
  • Four glasses of champagne (up to a $9 value each)
  • Four desserts (up to a $6.99 value each)<p>

Mediterranean plates include baba ghanouj, tapenade, hummus, red roasted pepper, and feta. Entrees include the skirt steak, braised lamb shank, grilled prime burger, and Chilean sea bass in mango coconut salsa. View the complete menu.<p>

Carpe Diem by Cafe de France

At Carpe Diem by Cafe de France, Chef Olivier approaches dishes from various regions of the world with traditional French cooking techniques borrowed from his family’s lengthy culinary history. His ancestors opened their first bakery in 1820 in northern France, and today the chef uses skills they passed along to shape the menu in his own eatery. Natural and organic ingredients also go into dishes such as steak au poivre, which a writer for the New Times Broward-Palm Beach described as “a round of thick filet mignon seared to a crusty exterior and crimson center. A ladle of rich cream-and-cognac pan sauce surrounds the filet while half-cracked peppercorns speckle the surface like buttons.”

In the kitchen, whisks sing against pots and bowls as Chef Olivier crafts time-tested fusion cuisine dishes such as coq au vin—chicken stewed in burgundy wine—as well as risotto in lobster sauce. Glasses of French Kronenbourg beer clink together, and bottles of bordeaux, chardonnay, and champagne stand alone on tables like uncles boycotting Thanksgiving.

Carpe Diem

At Carpe Diem, Chef Olivier approaches dishes from various regions of the world with traditional French cooking techniques borrowed from his family's lengthy culinary history. His ancestors opened their first bakery in 1820 in northern France, and today the chef uses skills they passed along to shape the menu in his own eatery. Natural and organic ingredients also go into dishes such as steak au poivre, which a writer for the New Times Broward-Palm Beach described as “a round of thick filet mignon seared to a crusty exterior and crimson center. A ladle of rich cream-and-cognac pan sauce surrounds the filet while half-cracked peppercorns speckle the surface like buttons.”

In the kitchen, whisks sing against pots and bowls as Chef Olivier crafts time-tested fusion cuisine dishes such as risotto in lobster sauce, along with healthy options such as mango salsa and quinoa salad. Glasses of French Kronenbourg beer clink together, and bottles of bordeaux, chardonnay, and champagne stand alone on tables like uncles boycotting Thanksgiving.

Customer Reviews

921 Ratings

Great service Waitress was excellent! Food wonderful.
Susan · 18 hours ago
Great crabcakes. Good service nice ambiance
Elaine A. · 3 days ago
Great atmosphere! The good was incredible! We will be back!
Mary · 6 days ago
Merchant Location Map
  1. 1

    Delray Beach

    110 E Atlantic Ave.

    Suite 120

    Delray Beach, FL 33483

    +15614552140

    Get Directions

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