Mexican and Indian Cuisine at Casa Rica-The Mexican Food Place (Up to 45% Off). Four Options Available.

Casa Rica-The Mexican Food Place Westminster

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Up to 45% Off

Customer Reviews

76 Ratings

Great loved everything only ordered Mexican food not Indian so don't know about curry
Kim C. · February 27, 2016
The Indian food is great. Any of the lamb dishes would satisfy you palate.
Dennis K. · December 21, 2015
Casa Rica's food is really really good! The staff is friendly and addresses any specifics that you may have For example, I asked for another piece of wax paper for my grandson to use as a placemat and it was quickly brought to us It's not expensive and it's nice to visit the mall after the delicious meal
Cindy A. · November 19, 2015

What You'll Get


Choose from Four Options

  • $11 for $20 worth of Mexican and Indian cuisine for lunch for two
  • $23 for two Mexican or Indian dinner entrees and two house margaritas ($42 value)
  • $39 for $70 worth of takeout catering
  • $21 for $30 worth of takeout

The Fine Print


Promotional value expires 180 days after purchase. Amount paid never expires. May be repurchased every 90 days. Must purchase 1 food item. Must provide 21+ ID to receive alcoholic beverages. Limit 1 per person, may buy 1 additional as gift. Limit 1 per visit. Limit 1 per table. Valid only for option purchased. Not valid for daily specials or happy hour. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

About Casa Rica-The Mexican Food Place


At Casa Rica-The Mexican Food Place, the chicken, shrimp, and veggies are fashioned into two very different cuisines: Mexican and Indian. On the Mexican side of the menu, tortillas form the base of burritos, enchiladas, and quesadillas stuffed with chicken and cheese. The chef—who has been there since 1996—cuts and bakes tortillas to build nacho towers piled with seasoned beef, melted cheese, jalapenos, guacamole, and dollops of sour cream. They also swaddle tamales in a corn husk wrapper before cooking, and stuff green chiles with jack cheese before deep-frying. On the Indian side of things, coriander, cumin, garlic, and ginger deliver the quintessential Indian flavors to such dishes as tandoori chicken, lamb saag, and shrimp biryani. The chef eschews meat in a number of vegetarian dishes, including chickpeas submerged in a curry sauce and samosas stuffed with potatoes and peas.

By purchasing this deal you'll unlock points which can be spent on discounts and rewards. Every 5,000 points can be redeemed for $5 Off your next purchase.