Unlike visiting a new neighbor’s house, visiting a steak house comes with a virtual guarantee that you’ll be welcomed, fed, and trusted with knives. Make a hunger-halting house call with today’s Groupon: for $15, you get $30 worth of steaks, chicken, and seafood at Cast Iron Steak House in Jeffersonville.
Cast Iron Steak House's chefs hand-select cuts of beef and cleave off meaty steak slices each day. Begin an all-steak dinner with an appetizer of beer-battered sirloin strips ($7.99) before diving into the meat of the menu—USDA prime steaks seared in a cast-iron skillet and gently slipped into a roasting oven and baked to juicy completion. T-bones pull double meat duty with flavor-filled meaty strip sides and tender fillet sides ($27.99), and the 8-ounce Cast Iron fillet arrives bundled in a cushioning coat of applewood smoked bacon ($21.99). All steaks come with a salad and a choice of side. Alternately, break the beefy mold with the parmesan-sprinkled mahi mahi ($14.99) or the pecan-encrusted chicken breast swimming in apple-cider-maple glaze ($12.99).
Cast Iron Steak House
Succulent aromas and a symphony of sizzling meat emerge from Cast Iron Steak House's kitchen, where bacon-wrapped filets and rib eye steaks sear inside of cast-iron skillets. For each of these steakhouse favorites, the staff personally cuts and rubs aged USDA beef in-house. Though it's their specialty, the team's expertise extends beyond steaks, as they offer a variety of chicken and fish entrees. A side dish and salad accompany most main course menu selections.
1207 E Market St.
Jeffersonville, Indiana 47130Get Directions