Pomegranate shrimp and chicken tikka masala crown lunch feasts; tandoori-cooked meats and vegetarian options elevate a champagne brunch
All reviews are from people who have redeemed deals with this merchant.
What You'll Get
Naan is hard to resist due to its soft, fluffy texture and the way that saying its name forces you to open your mouth as wide as you can. Give in to naan with this Groupon.
Choose Between Two Options
- $20 for $40 worth of Indian lunch buffet and specialty drinks, valid Monday–Saturday
- $23 for a Sunday brunch buffet with bottomless champagne for two (a $46 value)
The lunch buffet option can be used for the buffet, which costs $15 per person, as well as a variety of specialty drinks.
The Fine Print
Promotional value expires 180 days after purchase. Amount paid never expires. Limit 1 per person, may buy 1 additional as a gift. Limit 1 per visit, 1 per table, 1 per group. Valid only for option purchased. Valid for dine-in only. Lunch buffet option not valid for brunch. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.
About Chakra Cuisine
Ravi and Sunitha Koneru don't much care for limitations. Not in their food, their decor, or their vision. When designing the menu for Chakra Cuisine they saw the entirety of India as a source of inspiration, from the tandoori of the North and the curries of the South to the street food of Bombay and the recipes of their native Hyderbad. And then they looked even further. What they found were ingredients such as banana leaves, scallops, and caramelized pineapples—ingredients rarely used in Indian cuisine that expertly matched the flavor profiles they dreamed up. The result is a blend of traditional and modern, where classic dishes such as chicken tikka masala segue into spicy reinventions, including a vegetable masala quiche.
The dining space is likewise a mix of old and new. Indian accents anchor the sleek, contemporary aesthetic of the dining room and private lounge, while colors drawn from the dishes themselves combine to create a cohesive backdrop. Red and gold dominate the interior, but brighter colors surround the bar, notably inside its seven specialty martinis. As for the outdoor patios, their tables center around a circular fire pit, whose flames tempt guests to sit amid the mandarin-orange trees and tell scary stories about hitchhikers with samosas for hands.