Although roughly 1,000 different entrees can be sampled at Chang's Mongolian Grill, diners won't need to peruse a menu as thick as a phone book. Instead, you get to peruse the all-you-can-eat food bar and fill a bowl with your choice of meats, vegetables, and noodles. A helpful chart recommends tried-and-true combinations, but guests are free to experiment, mixing and matching sauces as they see fit.

For the final step, the chefs take each bowl and pour its contents onto a large, circular grill in the center of the open kitchen. They shuffle and slide each order around the magma-heated grill until every last morsel is evenly seared, then sweep everything onto a waiting plate. All you'll need to do is take it back to your table and enjoy the freshly grilled meal. Additional sides of soup, rice, ice cream, or crepes are also available.