- $12 for $20 worth of seafood
- See the menu
Chasin' Tails Cajun Seafood & Bar
True to the New Orleans traditions of giant crawfish boils—where the water is seasoned and the crawfish are plentiful—piles of the tiny crustaceans are poured straight onto the tabletop at Chasin' Tails Cajun Seafood & Bar. Eating with your hands isn't just allowed, it's encouraged. On the menu, crawfish share the spotlight with a variety of other shellfish—all served in heaps with corn and potatoes—including snow-crab legs, blue crabs, and shrimp. Each of these are prepared in the original Cajun style, or with their signature Oh Dang sauce, and heat-levels are indicated by images of chili peppers ranging from one (meaning mild spiciness) to an illustration of a chili pepper that will haunt you for life.