What You'll Get
Though India and Indiana are roughly the same word, their cuisine offerings are worlds apart. Find out the difference two letters make with this Groupon.
Choose Between Two Options
- $7 for $15 worth of Indian cuisine
- $10 for $20 worth of Indian cuisine for four or more
Entrees include tandoor-cooked chicken tikka ($14.95), goan shrimp curry ($14.95), and baigan bharta, a vegetarian eggplant stew ($10.95). See the full menu here.
The Fine Print
Promotional value expires Jan 2, 2013. Amount paid never expires. Limit 1 per person, may buy 2 additional as gifts. Limit 1 per table. Not valid for the purchase of alcohol. Dine-in only. Valid after 5pm only. Must use promotional value in 1 visit. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.
About Chef's Indian Cuisine
Though he hails from West India, Chef Emeliano Rebello showcases dishes that simmer in kitchens across his native country. He roasts chicken in a tandoor clay oven and marinates seafood in piquant curries. He also plates classic vegetarian dishes such as baigan bharta, a thick eggplant stew, which dining companions can soak up with nine varieties of fresh-baked flatbreads. And although requesting an entree that matches your birth weight is not recommended, Chef Rebello is happy to customize dishes to suit each diner’s preferences and spiciness thresholds.