What You'll Get
Taste buds can easily turn into viciously passive-aggressive taste frenemies without proper attention. Keep your tongue from gossiping behind your back with today's Groupon to Cherie Inn, located in the East Hills business district.
Since 1924, Cherie Inn has served homemade, European-influenced breakfasts and lunches. You'll find plenty of voluptuous options to begin your day on the menu. Omelettes, pancakes, and french toast are breakfast stars, while hearty sandwiches and salads make for a tasty lunchtime. Within a 100-year-old building that doubled as Taft’s personal discotheque, Cherie Inn charms diners with its original tin ceilings, fresh flowers, and antique furniture.
Reviews
TripAdvisors give the Cherie Inn an average of four owl eyes, and five Yahoo! Locals give it a four-star average:
- Cherie Inn has the BEST pancakes- cinnamon toast- and bacon to be found in Grand Rapids, The service is excellent and the weekly specials are to die for. – beckios, TripAdvisor
- Had a great breakfast at this cute and comfortable Inn. Staff were friendly and helpful. Can't wait to go back sometime. – mbk21, Yahoo! Local
The Fine Print
Promotional value expires Apr 19, 2011. Amount paid never expires. Limit 2 per person, may buy 1 additional as a gift. Limit 1 per table. Limit 1 per visit. Must use in 1 visit, no cash back. Tax and gratuity not included. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.
About Cherie Inn
Cherie Inn has treated Grand Rapids residents to European-style breakfasts and lunches since 1924, and it shows. The century-old building's original tin ceilings glint above a dining room filled with Stickley furniture, vintage artwork, and mugs of Kona-blend coffee. In the kitchen, chefs greet the day by crafting crab-cake benedicts, cranberry-walnut french toast, or the three pancakes, two eggs, and array of breakfast meats that make up the Lumberperson breakfast, which is served only to customers who can prove their grandmother was deciduous. At lunchtime, Mediterranean-style tuna salad and french-dip sandwiches play a savory prelude for chocolate-chip biscotti, house-made lemon bars, and other light desserts. The menu also caters to vegans and vegetarians with dishes such as vegan sweet-potato hash and a hearty veggie sandwich with herb cream cheese.