The saying "You are what you eat" ensures that people who consume sweets make for better company than those who consume pieces of garbage. Sweeten up with this Groupon.
$12 for $24 Worth of Paradise Chocolates
The broad assortment of chocolaty treats ($23.99/lb.) includes buttery english toffee, wintergreen patties, and peanut-butter truffles. These items share shelf space with caramel apples rolled in crushed toffee or drizzled with white chocolate ($5–$8).
With each creamy bite, it becomes more evident that CherryBerry’s yogurt was made from all-natural ingredients: the strawberry contains tiny chunks of fruit, and the chocolate’s rich flavor could never have come from a powdered mix. Like a tag-team dance-off at the UN, the yogurt itself features four types of live and active cultures, all of which aid in digestion. Low-fat, fat-free, and gluten-free flavors abound, as do sorbet options with no dairy and Splenda-sweetened yogurts with no added sugar. More than 50 fruit, nut, and candy options overflow from bins and canisters at the topping bar, awaiting their chance to cascade down the snowy peaks of fro-yo.
Under the same roof as CherryBerry, but following the beat of their own chocolate-dipped drum, are the expert confectioners of Paradise Chocolate. At a separate counter, they hand-dip fruits and pretzels into vats of warm chocolate and set them out to cool alongside premium truffles. Distinctive varieties of bon-bons, peanut-butter delights, and english toffee congregate with apples draped in caramel and Valentine’s Day chocolates inside the 8-foot-long display case.