- $85 for $125 worth of French-Japanese cuisine and drinks
- Click to see the menu.
How It Works
Reservations may only be made at times available on Groupon. You may select “Check Availability” to book at purchase, or book later by following these steps:
- Purchase deal
- Visit “My Groupons” or tap the mobile app to make a reservation
- Select day and time online to secure reservation
- Show up at the reservation day and time
- Present reservation confirmation
Above all else, Cherry's chefs value balance and restraint—crucial qualities in both the chefs' French influence and the Japanese culinary traditions they add it to. The result of these efforts manifests in a menu of whimsical-yet-refined dishes such as such as gyoza stuffed with foie gras and short ribs, which New York Magazine praised for their crisp texture and hint of natural sweetness.
Sushi en Français
Cherry's chefs are known for their delicate touch. That delicate touch is especially apparent when it comes to the restaurant's seafood dishes, which feature combinations of French and Japanese flavors that are complementary rather than overwhelming. Try the shrimp tempura sushi rolls with creamy calamansi truffle, for instance, or the salmon and avocado rolls with pureed sundried tomatoes. Japanese mustard lends a pleasant bite to lobster tacos.
When the Lights Dim
While the menu lures crowds for dinner, the eatery undergoes a subtle change around 11 p.m., "when the lights dim and the vibe turns more loungelike," according to Time Out New York. In addition to specialty cocktails and Japanese beers, Cherry also features a two-page menu of sakes that range in style from bright and fresh to robust and full-bodied.