Seafood for Two, One Dozen Oysters and Cristalino Brut, or Take-Out at Chicago Oyster House (Up to 49% Off)

Downtown

Value Discount You Save
$40 45% $18
Give as a Gift
Limited quantity available
Over 100 bought

In a Nutshell

Shrimp tempura, seared Hawaiian ahi tuna, and lamb chops round out the fresh seafood and meaty menu

The Fine Print

Promotional value expires 90 days after purchase. Amount paid never expires. Limit 1 per person, may buy 1 additional as a gift. Limit 1 per table. Limit 1 per visit. Valid only for option purchased. Reservation required. Merchant is solely responsible for all sales and delivery of alcohol. Must provide 21+ ID to receive alcoholic beverages. Must purchase 1 food item. Not valid for daily specials or during oyster happy hour. Not valid on Valentine's Day or Mother's Day. Not valid with restaurant week menu. Same day reservation subject to availability. Valid only with 2 or more people. Voucher purchased on-site can only be redeemed with future visits. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

Choose from Three Options

  • $22 for $40 worth of seafood and drinks for two or more
  • $25 for one dozen oysters and two glasses of Cristalino Brut for two ($49 value)
  • for worth of take-out or delivery
  • See the menu

Chicago Oyster House

At the intersection of South Indiana Avenue and East Cullerton Street—and behind a thin veneer of glass and concrete—lies the ocean. Well, all the tasty parts of it, anyway. The Chicago Oyster house's chefs specialize in preparing fresh eats from the world's depths—particularly those best served raw or extremely fresh—as in oysters, sushi, and lobster.

To get their freshest bites to to each hungry mouth, they run two bars inside the space. The first is dedicated to dozens of East- and West-Coast oyster varieties, each served in their own shells atop a bed of ice. At the second bar, the chefs put their focus on the art of sushi as they wrap raw tuna or cooked eel in colorful, bite-size morsels of rice, seaweed, and sauce.

Behind the scenes, the kitchen prepares flame- and steam-licked hot dishes, from grilled calamari to delicate, deep-fried soft-shell crab. But the standout here is the Maine lobster: transported live from the East Coast, it's steamed or grilled on order and served with a side of drawn butter which is best used to draw a picture expressing your gratitude on the back of your receipt.

Customer Reviews

Great service any time I have been there.
Venetia · June 29, 2016
Good service .Good food.Worth the trip!!
Bruce C. · May 22, 2016
The fish is fresh and great quality. They also had $1.50 blue point oysters all night on Mondays.
Geralyn A. · May 10, 2016
Merchant Location Map
  1. 1

    Downtown

    1933 South Indiana Avenue

    Chicago, IL 60616

    +13122258833

    Get Directions

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