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Fried Chicken, Seafood, and Soul Food on Weekday or Weekend at Chicago’s Home of Chicken & Waffles (Half Off)

Chicago's Home of Chicken & Waffles
4.7

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ronald
7 years ago
As always the food was delicious and the service was exce

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14 combinations of chicken and waffles and other soul-food selections in an elegantly styled dining room

Chicken and waffles is an unexpectedly delightful pairing, much like a playground slide and pants washed in butter. Take a recess from conventional cuisine with this Groupon.

Choose Between Two Options

  • $10 for $20 worth of soul food, valid Monday–Friday
  • $15 for $30 worth of soul food, valid Saturday and Sunday<p>

This Groupon is valid at Chicago’s Home of Chicken & Waffles’ original King Drive location. The menu includes 14 types of chicken and waffles, including Mark’s Big Boy, which pairs two waffles with a fried half chicken glazed in gravy and onions ($14.75+). Marvin’s Marvelous plates two turkey sausages with eggs, grits, and a biscuit ($7.50), and Mario’s fried-catfish sandwich comes with a choice of fries or potato salad ($8.45+).

Need To Know Info

Promotional value expires 120 days after purchase. Amount paid never expires. Limit 1 per person, may buy 5 additional as gifts. Limit 1 per table. Dine-in only. Not valid with other offers or specials. Valid only at Bronzeville location. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services. Learn about Strike-Through Pricing and Savings

About Chicago's Home of Chicken & Waffles

Comfort food doesn't have to be unsophisticated, and the elegant atmosphere at Chicago’s Home of Chicken & Waffles has proved it. Amid exposed brick, fine art, and gilded ceilings, diners nestle into high-backed booths to tackle one of 14 variations of the restaurant’s eponymous dish. Whether laden with wings, breast, or gizzards, the crispy waffle discs can be customized with pecans. The chefs take their sides seriously, too—soul-food staples abound to frame main courses with mac 'n’ cheese, collard greens, and Cajun red beans and rice.

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