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- $15 for $30 worth of Peruvian cuisine for two
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The Pacific Coast. The Andes Mountains. The Amazon rainforest. And far, far beyond. When you're cooking Peruvian fare, you're drawing on traditions from all around the world. As Chicha Bistro staffers explain on their website, "Peruvian cuisine is one of the world's original fusion cuisines, combining Spanish, Chinese, Japanese, African, Italian, and French cuisine with native Inca culinary traditions."
So, what does this unique collage of cultures look and taste like? Favorite entrees include pan-seared fish with aji Amarillo sauce, lomo saltado's steak strips with fries, and pork spare ribs marinated in aji panko, honey, and beer before settling on a plate with sweet potato puree. Chicha Bistro also hosts weekend brunches in its colorful dining room, and specializes in gracefully mixed and muddled cocktails made with the Peruvian brandy Pisco.