$25 for $50 Worth of Fresh Seafood Fare for Dinner


Give as a Gift
Limited quantity available
Over 1,000 bought

In a Nutshell

Freshly caught fish, shrimp & crab flies in daily from select seafood markets to pair with fruity rum drinks from eatery’s tiki bar

The Fine Print

Promotional value expires Jul 18, 2012. Amount paid never expires. Limit 1 per person, may buy 1 additional as gift. Limit 1 per table. Valid only for option purchased. Valid only for dinner. Not valid 2/14 or 5/13. Not valid for daily specials. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

If humans are mostly made of water, and fish traditionally inhabit water, fish should naturally occur in the human body. Fix this gap in nature’s logic with today’s Groupon to Chinn’s 34th Street Fishery in Lisle. Choose between the following options:

  • For $25, you get $50 worth of fresh seafood fare and drinks, valid for dinner Sunday–Friday. Dinner begins at 3 p.m. on Sunday and 3:30 p.m. Monday–Friday.<p>
  • For $25, you get $50 worth of fresh seafood fare and drinks, valid for dinner on Saturday, which begins at 3:30 p.m.<p>

Chinn’s discerning chefs satisfy finny cravings with platters of freshly caught fish, shrimp, and other marine fare that’s flown in daily from select markets. Guests can dive dramatically into dinner with an order of jumbo shrimp cocktail ($11.95) and an outstretched cape, then tear into a solid pound of premium Alaskan king-crab legs ($39.95) while gazing at fanciful murals of underwater life. The Hawaiian ahi tuna ($25.95) is prepared medium rare and attainable even for patrons without their own fishing poles, and fans of land-based nourishment can cosset tender forkfuls of a 6-ounce filet mignon with pasta ($24.95).

Dried-grass awnings add an extra layer of sun protection to Chinn’s interior, where a tiki-themed bar slings fruity rum drinks and aquariums glow like teeth after a too-long whitening treatment. Burgundy booths and plentiful table seating promote relaxed shell cracking and chowder drinking, and mounted bronze fish overlook tables from spots on the walls to ensure fair cross-table sampling.

Chinn’s 34th St. Fishery

Run by Bob Chinn's nephew, Chinn’s 34th St. Fishery has made a name for itself with fresh seafood that earned a feature on ABC7's Hungry Hound. Tuna, king crab, and jumbo shrimp get flown in daily from Hawaii, Alaska, and Florida. Chefs prepare the oceanic delights in a variety of international styles, whether drizzling them with lemon butter and white wine, blackening them with Cajun spices, or tempura-frying fillets. They also pair fish with swirls of pasta al dente or a mound of filet mignon that's juicier than an orange wrapped in the National Enquirer. Diners can pair their seafood with signature dishes including garlic butter–dipped rolls, tall mai tais, or housemade desserts.

Customer Reviews

Great meal ! Great service & a great deal! We'll be back again
Robert B. · 10 hours ago
Service was good, food was very average.
Maureen H. · a day ago
Food was excellent but my wife would have liked a warmer under the butter for her lobster tail.It was cold when she got to the second tail. THE ARTIC CHAR was great.
James M. · a day ago
Merchant Location Map
  1. 1


    3011 Ogden Ave

    Lisle, IL 60532


    Get Directions

By purchasing this deal you'll unlock points which can be spent on discounts and rewards. Every 5,000 points can be redeemed for $5 Off your next purchase.