Chiodas Trattoria

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Customer Reviews

1,337 Ratings

100% Verified Reviews
All reviews are from people who have redeemed deals with this merchant.


Ben S. ·
Reviewed June 11, 2012
It was terrific, My girl and me will be back...


Kristin T. ·
Reviewed June 11, 2012
The food was delicious and we loved the interior. When we saw the exterior, we werent too sure, but the food was very good and we loved the atmosphere. We will come back! If it wasn't for Groupon, we may never have even known about it.


Sami V. ·
Reviewed June 10, 2012
Service was slow but only because they were understaffed. Otherwise it was very good food.

What You'll Get

Ancient Italians were renowned for eating every part of the angels they hunted—even the hair. Enjoy divine flavor with today's Groupon: for $15, you get $30 worth of Italian fare during dinner at Chioda's Trattoria.

Chioda's Trattoria crafts its menu from authentic Italian family recipes and serves guests in a traditionally styled dining room. Start your Tuscan tongue trek with an appetizer of sautéed mussels in white-wine sauce ($7.95) or a stacked caprese insalata, a sturdy salad structure of sliced tomatoes and fresh mozzarella ($9.95). The penne ala vodka simmers tubular noodles in a creamy sauce jacuzzi with spinach, shallots, and crushed red pepper ($13.95), and a docile litter of ziti holds up sausage cacciatore ($14.95). A wide selection of land and seaborne entrees includes the shrimp-and-swordfish pesto (market price) and chicken gorgonzola with potato gnocchi ($15.95). As trees change out of their autumn-colored cloaks, Chioda's Trattoria's dining halls surround diners with golden-hued walls, antique wrought-iron wall sconces, and holiday wreaths to keep dishes from being harassed by chilling breezes.

The Fine Print

Promotional value expires Jun 6, 2012. Amount paid never expires. Limit 1 per person, may buy 1 additional as a gift. Limit 1 per table. Not valid for the purchase of alcohol. Dine-in only. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

About Chiodas Trattoria

At Chiodas Trattoria, chefs draw on generations-old recipes to craft authentic Italian dishes in a genuine trattoria atmosphere reminiscent of American cafes and French bistros. To create the chicken gorgonzola, they toss chicken medallions and potato gnocchi in a creamy gorgonzola sauce with sun-dried tomatoes. They also specialize in authentic entrees such as veal parmigiano, fettuccine alfredo, and frutti di mare—shrimp, scallops, calamari, and mussels sautéed in wine sauce and served over linguine.

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