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Late-Night Happy Hour or a Sushi Dinner with Dessert and Sake for Two or Four at Chiso (Up to 55% Off)


Value Discount You Save
$25 52% $13
Give as a Gift
Over 510 bought
Limited quantity available

In a Nutshell

Executive Chef Hirohiko Kirita makes use of seasonal and local ingredients as he rolls maki for dinner and late-night happy hour

The Fine Print

Promotional value expires 90 days after purchase. Amount paid never expires. Limit 2 per person, may buy 2 additional as gifts. Limit 1 per table. Valid only for option purchased. Dine-in only. Not valid for lunch. Happy hour option valid Friday - Saturday after 10:30pm only and may be used toward happy hour specials. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

Chiso - Fremont: Late-Night Happy Hour or a Sushi Dinner with Dessert and Sake for Two or Four at Chiso (Up to 55% Off)

Seaweed is nature’s duct tape—it works as well at holding together rolls of sushi as it does at quickly fixing a mermaid’s broken bikini top. Keep it together with this Groupon.

Choose from Three Options

$12 for $25 worth of Japanese cuisine for late-night happy hour, valid Friday or Saturday after 10:30 p.m.<p>

$18 for a sushi dinner for two (up to a $38.50 total value)
$35 for a sushi dinner for four (up to a $77 total value)

  • One sushi roll per person (up to a $12 value)
  • One dessert per pair (up to a $7.50 value)
  • One 8-ounce house sake per pair (a $7 value)<p>

Click here to view the full menu.<p>


Since its 2001 opening, Chiso has been dedicated to crafting traditional Japanese fare. The Fremont restaurant makes it a point to import customary ingredients, including Japanese fish and Okinawan seaweed, for its dishes, which include Japanese appetizers called ippins.

Know Your Ippin

Chiso's ippin selection includes staples of Japanese cuisine, such as shrimp and pork gyoza. However, the restaurant also serves more obscure items with distinct flavors, such as free-range chicken wings with shichimi peppers and lime juice and chawanmushi, a savory egg custard made with seafood and shiitake mushrooms.

Sushi Specialty

Although Chiso offers dishes ranging from chirashi to tempura, sushi remains the menu's star. Imported fish and seasonal, locally sourced ingredients come together in maki, nigiri, and sashimi rolls, such as the gari saba, made with fresh mackerel complemented by spicy ginger and shiso leaf.

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    3520 Fremont Ave North

    Seattle, WA 98103


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