$10 for $20 Worth of Casual Japanese Cuisine at Chop Chop Japanese Steakhouse
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Cornucopia including grilled pineapple, zucchini & mushrooms flank choice of six meats flavored with variety of Japanese sauces
When it comes to clairvoyant pastries, breaking apart a fortune cookie is much more dignified than digging through a jelly donut in search of a mini magic 8 ball. Crack the code of your culinary future with today's Groupon: for $10, you get $20 worth of casual Japanese cuisine and nonalcoholic drinks at Chop Chop Japanese Steakhouse.
Chop Chop Japanese Steakhouse dices, minces, and grills hunger with a full menu of Japanese steakhouse fare, with many items available in lighter portions. Signature entrees such as the Bruce Lee beef ($6.50 for light, $8 for regular) and samurai shrimp ($7 for light, $8.50 for regular) arrive with an entourage of mixed vegetables including grilled zucchini, onions, and mushrooms, all served on a bed of steamed or fried Japanese rice, udon noodles, or the candy fluff that children's dreams are made of. Teriyaki sauce infuses entrees of pork ($6 for light, $7.50 for regular) and chicken ($6 for light, $7.50 for regular) with a savory glaze, flanked on both sides by grilled pineapples. Like the pieces of a super-glued puzzle, Chop Chop fits entrees seamlessly with an array of sides, such as wontons ($1 for two), egg rolls ($1 each), and spring rolls ($1 for two).
Cornucopia including grilled pineapple, zucchini & mushrooms flank choice of six meats flavored with variety of Japanese sauces
When it comes to clairvoyant pastries, breaking apart a fortune cookie is much more dignified than digging through a jelly donut in search of a mini magic 8 ball. Crack the code of your culinary future with today's Groupon: for $10, you get $20 worth of casual Japanese cuisine and nonalcoholic drinks at Chop Chop Japanese Steakhouse.
Chop Chop Japanese Steakhouse dices, minces, and grills hunger with a full menu of Japanese steakhouse fare, with many items available in lighter portions. Signature entrees such as the Bruce Lee beef ($6.50 for light, $8 for regular) and samurai shrimp ($7 for light, $8.50 for regular) arrive with an entourage of mixed vegetables including grilled zucchini, onions, and mushrooms, all served on a bed of steamed or fried Japanese rice, udon noodles, or the candy fluff that children's dreams are made of. Teriyaki sauce infuses entrees of pork ($6 for light, $7.50 for regular) and chicken ($6 for light, $7.50 for regular) with a savory glaze, flanked on both sides by grilled pineapples. Like the pieces of a super-glued puzzle, Chop Chop fits entrees seamlessly with an array of sides, such as wontons ($1 for two), egg rolls ($1 each), and spring rolls ($1 for two).