· Redeemed December 7, 2017
· Redeemed November 22, 2017
· Redeemed September 17, 2017
What You'll Get
- Chef’s Omakase Special 10-Course Meal for Two People
This chef’s choice, 10-course meal for two includes an appetizer, main entrees (which vary from raw/cook sushi and kitchen dishes), and dessert. The entire special is made using off-menu items, and is up to the chef to decide what is fresh that day to bring to the Omakase table. Guests are encouraged to mention on the phone if they’re allergic to any raw fish while making a reservation.
The Fine Print
Promotional value expires 120 days after purchase. Amount paid never expires. Reservation required. Limit 1 per person. Limit 1 per visit. Limit 1 per table. Valid only for option purchased. All goods or services must be used by the same person. Reservation is required. Dine- in Only. 10 Course Meal. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.
About Chopfuku Sushi Bar and Asian Cuisine
At Chopfuku, colorful sushi and sashimi are plated with swirls of sauce, pinches of roe, and ever-so-carefully-placed greenery and flower petals. In essence, they're edible works of art designed by master chef Chris Dang. But he doesn't leave the creativity to the raw seafood—Dang and his cohorts arrange Asian-style crispy wings, fried rice, and Cajun salmon as if they're appetizers at a hip gallery opening.
In reality, though, it's an unassuming, affordable restaurant in a sedate suburb of Salt Lake City. The menu boasts Japanese, Vietnamese, and Thai cuisine, including pad thai and green curry. Chef Dang lets his imagination run wild—and his 40 years of experience soar—during Omakase meals, for which he makes multiple courses sophisticated courses like "dancing" octopus, smoked duck, and pho marrow.