All reviews are from people who have redeemed deals with this merchant.
Reviewed May 9, 2013
Reviewed March 26, 2013
Reviewed February 6, 2015
What You'll Get
Sushi, like emotions evoked during weddings or the aftermath of an accidental grocery-cart swap, is best known for its raw quality. Get attached to your food with today’s Groupon: for $15, you get $30 worth of sushi and Asian fusion fare at Chopstix Sushi & Asian Fusion in Midlothian.
Chopstix gifts adventurous eaters with a vast menu full of inventive Asian fusion cuisine, served in a chic, tranquil setting. Sushi starters, such as the nine-piece sashimi sampler ($12), awaken dozing teams of Rip Van Winkle-y taste buds, and fried rice with chicken ($9), beef ($12), or shrimp ($12) provides subtle spice that breaks boring dinner routines of flour sandwiches and buttered ice cubes. Traditional dishes, such as the eggplant-anchored vegetarian stir-fry ($10) or the kung pao chicken topped with diced carrots, zucchini, and peppers ($13), offer relief from confusingly contemporary four-dimensional meals. Stainless steel walls encase Chopstix’s roomy, elegant interior, protecting dining twosomes and noodle-vacuuming families from second-string paparazzi snapping shots of the innocently unfamous.
The Fine Print
Promotional value expires Oct 12, 2011. Amount paid never expires. Limit 1 per person. Limit 1 per table. Limit 1 per visit. Not valid for the purchase of alcohol. Must purchase 1 food item. Dine-in only. Not valid with gift certificates. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.
About Chopstix Asian Bistro and Lounge
The chefs at Chopstix top their artistic maki, sashimi, and hand rolls with vibrant caviar and crunchy tempura flakes, entertaining guests who dine at the sleek, black sushi bar. Behind the kitchen's doors, chefs quickly sauté meats and seafood on their hot hibachi grill or on the stove, the enticing aromas of tangy teriyakis and saucy curries wafting to customers as a prelude to arriving meals. In fairer weather, diners may choose to sit outside on the restaurant's patio or remain inside at large banquettes with plenty of room for leg stretching.