European Dinner Cuisine at Christine’s Creekside Inn (42% Off). Two Options Available.

Christine’s Creekside Inn

Up to 42% Off
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Customer Reviews


420 Ratings

100% Verified Reviews
All reviews are from people who have redeemed deals with this merchant.

RW

Raymond W. · 6 reviews TOP REVIEWER
· Reviewed June 7, 2017
Always a good meal and a peaceful setting

PH

Peggy H. · 6 reviews TOP REVIEWER
· Reviewed June 7, 2017
Excellent service and the food was delicious.

GS

Ginny S. · 9 reviews TOP REVIEWER
· Reviewed May 14, 2017
We enjoyed our visit there very much. The service was great and the food delicious. We would definitely go again

What You'll Get


Eating international fare at a local restaurant bypasses many transatlantic travel woes, such as jet lag and oar splinters. Stamp your palate’s passport with this Groupon.

Choose Between Two Options

  • $17.50 for $30 worth of European dinner cuisine for two
  • $35 for $60 worth of European dinner cuisine for four
  • See the menu.

The Fine Print


Promotional value expires 120 days after purchase. Amount paid never expires. Limit 1 per person, may buy 1 additional as gift. Limit 1 per visit. Dinner for two option must be used by party of two or more; dinner for four option must be used by party of four or more. Limit 1 per table. Not valid for alcohol. Dine-in only. Must use promotional value in 1 visit. Not valid with any other offer. May be repurchased every 30 days. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

About Christine’s Creekside Inn


The 200-year-old stone walls of Christine’s Creekside Inn sheltered an 18th-century grist mill, a knitting mill, and a Prohibition-era speakeasy before hosting executive chef and owner Doug Delong. This is a second homecoming for Delong, who was one of the original chefs here during the early 1990s when the restaurant was called Old Mill Inn. After an apprenticeship at the Green Hills Inn to study American and French cuisine, Delong returned to restore the elegance of the restaurant and pour two decades of experience into his hearty meat- and seafood-focused cuisine. Italian taste dominates the menu, so veal and chicken are draped in traditional sauces with lemon and capers, artichokes, or marsala wine to complement their tiny borsalino hats. Steaks are hand-cut from certified Angus beef and pair nicely with wine or a microbrew from the diverse list of 14 bottled beers.

Delicate iron chandeliers descend from timber beams in the peaked ceiling, but their soft glow seems unnecessary against a wall of arched windows that reach nearly two stories on their tippy toes. The broad hall exudes both cathedral grandeur and country charm, making it suitable for an elegant night out or a wedding reception.

By purchasing this deal you'll unlock points which can be spent on discounts and rewards. Every 5,000 points can be redeemed for $5 Off your next purchase.