Upscale Creole Fare for Lunch or Dinner at Christopher’s on Carey in Slidell (Half Off)

Christopher's on Carey

Up to 50% Off
Select Option
Give as a Gift
Unable to add now. Please try again later
Unable to remove now. Please try again later

Customer Reviews


14 Ratings

100% Verified Reviews
All reviews are from people who have redeemed deals with this merchant.
Relevant Reviews

DM

Deborah M. ·
September 7, 2013
Really like the resturant

JG

Jennifer G. ·
September 30, 2012
We will definitely go back! Food was great and staff was extremely friendly! So happy to have such a nice restaurant in Slidell instead of having to drive to New Orleans or Mandeville/Covington for a special occasion.

AC

Andrew C. ·
August 15, 2012
Portions are small but tasty

What You'll Get


A delicious meal leaves you feeling satisfied, like finishing a jigsaw puzzle or making a cool new jigsaw puzzle out of your parents' wedding album. Fill the empty place with this Groupon.

Choose Between Two Options

  • $10 for $20 worth of upscale creole fare for lunch
  • $25 for $50 worth of upscale creole fare for dinner

The lunch menu includes seared bistro steak with grilled portobello shallot relish ($13.95) and lump crab quiche made with yard eggs ($9.90). The dinner menu includes pan-roasted mahi with saffron seafood cream ($25) and pan-seared speckled trout served amandine or meuniére style over sweet-potato hash ($17).

The Fine Print


Promotional value expires Sep 26, 2012. Amount paid never expires. Limit 1 per person, may buy 2 additional as gifts. Limit 1 per table. Valid only for option purchased. Must purchase 1 food item. Dine-in only. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

About Christopher's on Carey


Chef Christopher Case fills his stretch of Carey Street with the spicy, sizzling aroma of classic creole cuisine crafted from the region's freshly farmed and fished products. Trained in kitchen disciplines at Johnson & Wales University and the Delgado School of Culinary Arts, chef Case has crafted sauces and comestibles for such notable and demanding diners as Gordon Ramsay, Anthony Bourdain, and the Cookie Monster. His wealth of experience blends with a lasting love for his hometown's cuisine to showcase surprising, flavorful ingredients such as pompano, venison, and green tomatoes.

The restaurant itself welcomes guests into a cozy atmosphere, where pristine tablecloths provide a white backdrop for plates of colorful delta fare. Mirrors and bright wall sconces add depth and character to the intimate dining area.

By purchasing this deal you'll unlock points which can be spent on discounts and rewards. Every 5,000 points can be redeemed for $5 Off your next purchase.