Bowls, burritos, and tacos come filled to bursting with authentic Mexican fare like Carne Asada or Carnitas and topped with fresh guacamole
About Chronic Tacos
Chronic Tacos' black-and-white Dia de los Muertos graphics pay homage to the spot's pursuit of authenticity, while also imparting an edgy, urban vibe. And while the restaurant's casual Mexican cuisine is served rapidly, it's not at the expense of flavor. Chronic stews tender meat in fresh, spicy sauces—pollo asada, al pastor, or carnitas, that customers can add atop different bases (think bowls or burritos), before getting a healthy coating of creamy guac, cheese, or even their infamous ghost pepper sauce for the courageous diner.
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